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ProductsDips & Salsa

NEW AMERICAN SAUCES, NEW AMERICAN SAUCE, SPICY TANGY FUNKY, SPICY TANGY FUNKY

One Culture Foods LLC

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Sugars −3 · Sodium −8
  3. 20 ingredients−8More than 10 costs points
Why points were deducted

Where −49 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −3 · Sodium −8−11
  • 20 ingredients · More than 10 costs points−8
  • 0 additives · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 18g Medium energy density

Nutrition

All nutrients

One serving (18 g) = 1.3 sugar cubes

Where the calories come from 167kcal

Carbs 82%Protein 0%Fat 18%

ItemsAmount% of dailyCategory medianDifference
Fat2.8 g5%
Carbs27.8 g9%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

20 ingredients

WHOLESOME INGREDIENTS: FISH SAUCE (ANCHOVY, SALT), RICE VINEGAR, REAL JALAPENO, ORGANIC EVAPORATED CANE JUICE, ORGANIC SUCANAT, PINEAPPLE JUICE, GARLIC, SHALLOT, WATER, ORANGE JUICE, TAMARIND PUREE, CHILI GARLIC SAUCE (SALTED CHILI PEPPER, SUGAR, WATER, RICE VINEGAR, DEHYDRATED GARLIC, SALT, CORN STARCH), GINGER, NON-GMO EXPELLER PRESSED CANOLA OIL, LIME JUICE, ORGANIC CORN STARCH, RICE WINE (RICE WINE, SALT), SEA SALT, SESAME OIL, NATURAL LIME FLAVOR

No additives

None listed on the label

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1897167

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