1 additive
- Not set
8 ingredients
CULTURED PASTEURIZED GRADE A NON-FAT MILK, STRAWBERRIES, SUGAR, PECTIN, FRUIT JUICE CONCENTRATE FOR COLOR, NATURAL FLAVOR, CAROB BEAN GUM, LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L CASEI).
100 g = 3.8 sugar cubes
One serving (150 g) = 5.6 sugar cubes
59 points among 7,013 in Yogurt
Heavily processed.
59
Heavily processed
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 80kcal
Carbs 59%Protein 41%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 40mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Foodtown, Inc. · USDA FoodData Central
Serving 150g · Package – Low energy density
More
59 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1892090