1 additive
- Not set
8 ingredients
CULTURED PASTEURIZED GRADE A NON-FAT MILK, BLACK CHERRIES, SUGAR, PECTIN, BLACK CHERRY JUICE CONCENTRATE FOR COLOR, NATURAL FLAVOR, CAROB BEAN GUM, LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI).
100 g = 3.8 sugar cubes
One serving (150 g) = 5.6 sugar cubes
59 points among 7,013 in Yogurt
Heavily processed.
59
Heavily processed
- −3Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 80kcal
Carbs 57%Protein 43%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 40mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Foodtown, Inc. · USDA FoodData Central
Serving 150g · Package – Low energy density
More
59 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1892084