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Yogurt

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LOW FAT YOGURT, VANILLA

Yogurt

Finlay Extracts & Ingredients USA, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Not set
  • ADI 25 mg/kg
  • Not set
  • Not set

7 ingredients

CULTURED GRADE A NONFAT MILK, VANILLA BASE (CANE SUGAR, WATER, MODIFIED CORN STARCH, VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, CITRIC ACID, POTASSIUM SORBATE), SUCROSE, NONFAT DRY MILK, CORN SYRUP, STABILIZER (MODIFIED FOOD STARCH, GRADE A WHEY PROTEIN CONCENTRATE, CARRAGEENAN, PECTIN), GRADE A CREAM.

One serving (227 g) = 15 sugar cubes · 0.6 cheese slices · 1 bowl of rice

47 points among 7,013 in Yogurt

Heavily processed.

47

Heavily processed

  • −3Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sugars −3

Full nutrition facts per 100g

Where the calories come from 128kcal

Carbs 77%Protein 12%Fat 11%

ItemsAmount% of dailyCategory medianDifference
Energy128 kcal6%
Protein4 g7%
Fat1.5 g3%
Carbs24.7 g8%
Sugars19.4 g19%
Fiber0 g0%
Calcium132 mg19%
Iron0 mg0%
Sodium75 mg4%
Cholesterol9 mg3%
Saturated fatty acids0.9 g6%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0.9gWithin the limit, nothing deducted−0
  2. Sodium 75mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 4 additives
  • CULTURED GRADE A NONFAT MILKIngredients
  • VANILLA BASEIngredients
  • SUCROSEIngredients
  • NONFAT DRY MILKIngredients
  • CORN SYRUPIngredients
  • STABILIZERIngredients
  • GRADE A CREAM.Ingredients
Ingredient text

CULTURED GRADE A NONFAT MILK, VANILLA BASE (CANE SUGAR, WATER, MODIFIED CORN STARCH, VANILLA FLAVOR WITH OTHER NATURAL FLAVORS, CITRIC ACID, POTASSIUM SORBATE), SUCROSE, NONFAT DRY MILK, CORN SYRUP, STABILIZER (MODIFIED FOOD STARCH, GRADE A WHEY PROTEIN CONCENTRATE, CARRAGEENAN, PECTIN), GRADE A CREAM.

If you keep eating it
Source · Maker · Label

Maker and label · Finlay Extracts & Ingredients USA, Inc. · USDA FoodData Central ·

Serving 227g · Package – Medium energy density
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47 points among 7,013 in Yogurt

Source
Source
USDA FoodData Central
Code
US-FDC-1892081
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