Pastry Shells & FillingsPastry Shells & Fillings
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Pastry Shells & Fillings

OVEN PROOF APRICOT PASTRY FILLING

Backer's Choice Inc Per 100 g · Label

50 points among 463 in Pastry Shells & Fillings

Heavily processed.

50
  • −8Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−8Sugars −8

One serving (40 g) = 8.7 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 25mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • SUGARIngredients
  • APPLE PULPIngredients
  • WATERIngredients
  • GLUCOSE SYRUPIngredients
  • ACIDITY REGULATORIngredients
  • STABILIZERSIngredients
  • PRESERVATIVEIngredients
  • ARTIFICIAL FLAVORINGIngredients
  • ARTIFICIAL FOOD COLORINGS FD&C YELLOW#6 AND CARAMEL COLOR.Ingredients
Ingredient text

SUGAR, APPLE PULP, WATER, GLUCOSE SYRUP, ACIDITY REGULATOR (CITRIC ACID, MALIC ACID), STABILIZERS (MODIFIED CORN STARCH, CELLULOSE GEL, CELLULOSE GUM), PRESERVATIVE (POTASSIUM SORBATE), ARTIFICIAL FLAVORING, ARTIFICIAL FOOD COLORINGS FD&C YELLOW#6 AND CARAMEL COLOR.

If you keep eating it
Source · Maker · Label

Maker and label · Backer's Choice Inc · USDA FoodData Central ·

Serving 40g · Package – High energy density
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50 points among 463 in Pastry Shells & Fillings

Compare with the #1 in category

Where the calories come from 250kcal

Carbs 90%Protein 0%Fat 10%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein0 g0%
Fat3.3 g6%
Carbs65 g20%
Sugars65 g65%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium25 mg1%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1891384
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