Croissants, Sweet Rolls, Muffins & Other Pastries
KRINGLE, CHERRY
Croissants, Sweet Rolls, Muffins & Other Pastries
RDK Corp. As labeled · Per 100 g · Label
5 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium PropionatePreserveNot set
- Not set
- ADI 25 mg/kg
- Not set
29 ingredients
WHEAT FLOUR, MARGARINE (INTERESTERIFIED SOYBEAN OIL, WATER, SALT, MONO- AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC CALCIUM DISODIUM EDTA ADDED AS A PRESERVATIVE, ARTIFICIAL BUTTER FLAVOR, VITAMIN A PALMITATE ADDED), SUGAR, HIGH FRUCTOSE CORN SYRUP, CHERRIES, BROWN SUGAR (SUGAR, MOLASSES, CANE SYRUP), CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: WATER, SOY PROTEIN, SOY LECITHIN, YEAST, DEXTROSE, SALT, CITRIC ACID, RED 40, NATURAL & ARTIFICIAL FLAVORS, POTASSIUM SORBATE, SODIUM BENZOATE, TOCOPHEROLS PRESERVATIVE, CALCIUM CARBONATE, PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS, MALTODEXTRIN, AGAR-AGAR, CALCIUM PROPIONATE, CORN STARCH, CINNAMON, MALTED BARLEY, COLOR ADDED.
100 g = 9.3 sugar cubes · 1.7 cheese slices · 1 bowl of rice
One serving (50 g) = 4.7 sugar cubes · 0.8 cheese slices · 0.5 bowls of rice
23 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 300kcal
Carbs 47%Protein 6%Fat 47%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · RDK Corp. · USDA FoodData Central
More
23 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1890901