Pepperoni, Salami & Cold CutsPepperoni, Salami & Cold Cuts
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Pepperoni, Salami & Cold Cuts

What's in this?

RING BOLOGNA, PLAIN

Pepperoni, Salami & Cold Cuts

Berks Packing Co., Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

12 ingredients

PORK, PORK HEARTS, BEEF, WATER, DEXTROSE, SALT, HYDROLYZED SOY PROTEIN, SPICES, SODIUM ERYTHORBATE, SPICE EXTRACTIVES, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.

One serving (56 g) = 0.7 sugar cubes · 1.7 cheese slices · 0.6 bowls of rice

38 points among 4,928 in Pepperoni, Salami & Cold Cuts

Heavily processed.

38

Highly processed

  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Erythorbate ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 304kcal

Carbs 7%Protein 16%Fat 77%

ItemsAmount% of dailyCategory medianDifference
Energy304 kcal15%
Protein12.5 g23%
Fat26.8 g50%
Carbs5.4 g2%
Sugars3.6 g4%
Fiber0 g0%
Calcium0 mg0%
Iron1.9 mg16%
Sodium839 mg42%
Cholesterol80 mg27%
Saturated fatty acids10.7 g71%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 2 additives
  • PORKIngredients
  • PORK HEARTSIngredients
  • BEEFIngredients
  • WATERIngredients
  • DEXTROSEIngredients
  • SALTIngredients
  • HYDROLYZED SOY PROTEINIngredients
  • SPICESIngredients
  • SODIUM ERYTHORBATEIngredients
  • SPICE EXTRACTIVESIngredients
  • SODIUM NITRITEIngredients
  • EXTRACTIVES OF PAPRIKA.Ingredients
Ingredient text

PORK, PORK HEARTS, BEEF, WATER, DEXTROSE, SALT, HYDROLYZED SOY PROTEIN, SPICES, SODIUM ERYTHORBATE, SPICE EXTRACTIVES, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA.

If you keep eating it
Source · Maker · Label

Maker and label · Berks Packing Co., Inc. · USDA FoodData Central ·

Serving 56g · Package – High energy density
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38 points among 4,928 in Pepperoni, Salami & Cold Cuts

Source
Source
USDA FoodData Central
Code
US-FDC-1888480
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