HATCH CHILE JALAPENO JAM, GOURMET PRESERVES
Jam, Jelly & Fruit Spreads
Cincinnati Preserving Company As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
8 ingredients
SUGAR, RED BELL PEPPERS, JALAPENOS, HATCH CHILE PEPPERS (GREEN CHILE PEPPERS, WATER, SALT, CITRIC ACID), CIDER VINEGAR, LEMON JUICE (FROM CONCENTRATE), PECTIN, MONOCALCIUM PHOSPHATE MONOHYDRATE (A LEAVENING AGENT).
100 g = 11 sugar cubes
One serving (18 g) = 2 sugar cubes
70 points among 3,330 in Jam, Jelly & Fruit Spreads
Heavily processed.
70
Moderately processed
- −8Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sugars −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 28mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Cincinnati Preserving Company · USDA FoodData Central
Serving 18g · Package – Medium energy density
More
70 points among 3,330 in Jam, Jelly & Fruit Spreads
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1887366