37 points among 10,404 in Breads & Buns
Heavily processed.
- −9Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −63 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPropylene Glycol · · · Sodium Stearoyl Lactylate
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 7.1 sugar cubes · 0.8 cheese slices · 1.1 bowls of rice
One serving (66 g) = 4.7 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 23 items · 4 additives
- SUGARIngredients
- BLEACHED WHEAT FLOURIngredients
- CORN MEALIngredients
- WATERIngredients
- WHOLE EGGSIngredients
- SOYBEAN OILIngredients
- MODIFIED FOOD STARCHIngredients
- SOYBEAN OILIngredients
- WHEYIngredients
- LEAVENINGIngredients
- WHEAT GLUTENIngredients
- DEXTROSEIngredients
- SALTIngredients
- CORN FLOURIngredients
- SOY LECITHINIngredients
- PROPYLENE GLYCOLIngredients
- CORN STARCHIngredients
- MONOESTERSIngredients
- ARTIFICIAL FLAVORIngredients
- MONO AND DIGLYCERIDESIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- POTASSIUM SORBATEIngredients
- FD&C YELLOW #5 AND #6.Ingredients
Ingredient text
SUGAR, BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), CORN MEAL, WATER, WHOLE EGGS, SOYBEAN OIL, MODIFIED FOOD STARCH, SOYBEAN OIL, WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SODIUM BICARBONATE), WHEAT GLUTEN, DEXTROSE, SALT, CORN FLOUR, SOY LECITHIN, PROPYLENE GLYCOL, CORN STARCH, MONOESTERS, ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, POTASSIUM SORBATE (PRESERVATIVE), FD&C YELLOW #5 AND #6.
If you keep eating it
Source · Maker · Label
Maker and label · Olson's Baking Company, LLC · USDA FoodData Central ·
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37 points among 10,404 in Breads & Buns
Where the calories come from 333kcal
Carbs 54%Protein 7%Fat 39%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1885894