FRESH TO GO, FRUIT DIP, CREAMY LIME, CREAMY LIME
Dips & Salsa
Risvold's Inc. As labeled · Per 100 g · Label
6 additives
- Locust Bean GumTextureNot set
- Adipic AcidTaste & aromaADI 5 mg/kg
- Titanium DioxideColorNot set
- Not set
- ADI 25 mg/kg
- Not set
5 ingredients
SOUR CREAM (CULTURED GRADE A MILK, GRADE A CREAM, STABILIZER [MODIFIED FOOD STARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM], GELATIN, POTASSIUM SORBATE), MILK (MILK, VITAMIN D3), LEMON PUDDING POWDER (SUGAR, MODIFIED FOOD STARCH, ADIPIC ACID, SODIUM CITRATE, CORN SYRUP SOLIDS, LEMON JUICE SOLIDS, LEMON OIL, XANTHAN, GELLAN, TITANIUM DIOXIDE, ARTIFICIAL COLOR [FD&C YELLOW #5], AND BHT [ANTIOXIDANT]), LIME CONCENTRATE, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES).
100 g = 4.4 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice
One serving (30 g) = 1.3 sugar cubes · 0.6 cheese slices
65 points among 7,170 in Dips & Salsa
6 additives.
Sugars in the bottom half.
Moderately processed
- −11Nutrition
- 0Ingredients
- −24Additives
- 0Processing
Sikcode diagnosis
Where −35 came off
- 6 additives−24Named additives
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 36%Protein 7%Fat 57%
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- 5 ingredients5 or fewer costs nothing−0
- Sodium 67mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Risvold's Inc. · USDA FoodData Central
More
65 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1884603