Eggs & Egg SubstitutesEggs & Egg Substitutes
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Eggs & Egg Substitutes

WEGMANS, CUT OUT EGG COOKIES

Wegmans Food Markets, Inc. Per 100 g · Label

39 points among 590 in Eggs & Egg Substitutes

Heavily processed.

39
  • −19Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCarnauba Wax
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (32 g) = 3.7 sugar cubes · 0.7 cheese slices · 0.5 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • ENRICHED WHEAT FLOURIngredients
  • SUGARIngredients
  • VEGETABLE OILSIngredients
  • WHOLE EGGSIngredients
  • BUTTERIngredients
  • WHOLE MILK. CONTAINS 2% OR LESS OF THE FOLLOWING: INVERT SUGARIngredients
  • SOY LECITHINIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • ANNATTO AND TURMERIC . COLORED SUGAR ALSO CONTAINS: SUGARIngredients
  • CONFECTIONER'S GLAZEIngredients
  • CARNAUBA WAX.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OILS (CANOLA, PALM, PALM KERNEL OIL), WHOLE EGGS, BUTTER, WHOLE MILK. CONTAINS 2% OR LESS OF THE FOLLOWING: INVERT SUGAR, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, ANNATTO AND TURMERIC (FOR COLOR). COLORED SUGAR ALSO CONTAINS: SUGAR, CONFECTIONER'S GLAZE (FD&C RED #3, BLUE #1), CARNAUBA WAX.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 32g · Package – High energy density
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39 points among 590 in Eggs & Egg Substitutes

Compare with the #1 in category

Where the calories come from 469kcal

Carbs 59%Protein 5%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy469 kcal23%
Protein6.3 g11%
Fat18.8 g35%
Carbs68.8 g21%
Sugars34.4 g34%
Fiber0 g0%
Calcium0 mg0%
Iron2.3 mg19%
Potassium62 mg2%
Sodium203 mg10%
Cholesterol62 mg21%
Saturated fatty acids7.8 g52%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1876973
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