Pastry Shells & FillingsPastry Shells & Fillings
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Pastry Shells & Fillings

GRANDMOTHER'S, PIE & PASTRY FILLING, LEMON, LEMON

Allied Old English Inc. Per 100 g · Label

50 points among 463 in Pastry Shells & Fillings

Heavily processed.

50
  • −8Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sugars −8

One serving (88 g) = 7.3 sugar cubes

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 119mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • WATERIngredients
  • CORN SWEETENERSIngredients
  • MODIFIED FOOD STARCHIngredients
  • CAKE FLOURIngredients
  • PARTIALLY HYDROGENATED VEGETABLE SHORTENING LEMON JUICE CONCENTRATEIngredients
  • CITRIC ACIDIngredients
  • SALTIngredients
  • SODIUM CITRATEIngredients
  • LEMON OILIngredients
  • 1/10 OF 1% SODIUM BENZOATE AND POTASSIUM SORBATE ADDED AS PRESERVATIVESIngredients
  • FD&C YELLOW 5.Ingredients
Ingredient text

WATER, CORN SWEETENERS, MODIFIED FOOD STARCH, CAKE FLOUR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN OIL AND COTTONSEED OIL) LEMON JUICE CONCENTRATE, CITRIC ACID, SALT, SODIUM CITRATE, LEMON OIL, 1/10 OF 1% SODIUM BENZOATE AND POTASSIUM SORBATE ADDED AS PRESERVATIVES, FD&C YELLOW 5.

If you keep eating it
Source · Maker · Label

Maker and label · Allied Old English Inc. · USDA FoodData Central ·

Serving 88g · Package – Medium energy density
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50 points among 463 in Pastry Shells & Fillings

Compare with the #1 in category

Where the calories come from 136kcal

Carbs 90%Protein 0%Fat 10%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy136 kcal7%
Protein0 g0%
Fat1.7 g3%
Carbs36.4 g11%
Sugars25 g25%
Fiber2.3 g9%
Calcium0 mg0%
Iron0 mg0%
Sodium119 mg6%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1861280
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