ROTHBURY FARMS, BLUEBERRY COBBLER BREAD, BLUEBERRY, BLUEBERRY
Breads & Buns
Roskam Baking Company As labeled · Per 100 g · Label
5 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Polysorbate 60TextureADI 25 mg/kg
- Calcium PropionatePreserveNot set
- Not set
- Not set
31 ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, BLUEBERRIES, SOYBEAN OIL, CONTAINS 2% OR LESS: YEAST, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), UNSALTED BUTTER (CREAM), MONO AND DIGLYCERIDES, POLYSORBATE 60, OAT FIBER, SALT, NATURAL & ARTIFICIAL FLAVORS, CALCIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, RICE FLOUR, MODIFIED FOOD STARCH, NON FAT DRY MILK, SOY LECITHIN, WHEAT GLUTEN, CALCIUM SULFATE, AMMONIUM SULFATE, ENZYMES, ASCORBIC ACID, PALM OIL, WHEAT STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, CELLULOSE GUM, XANTHAN GUM, CINNAMON.
100 g = 4.7 sugar cubes · 0.6 cheese slices · 1 bowl of rice
One serving (43 g) = 2 sugar cubes
33 points among 10,404 in Breads & Buns
Heavily processed.
Highly processed
- −9Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −67 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 302kcal
Carbs 65%Protein 9%Fat 26%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Roskam Baking Company · USDA FoodData Central
More
33 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1858857