Frozen Pancakes, Waffles, French Toast & CrepesFrozen Pancakes, Waffles, French Toast & Crepes
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Frozen Pancakes, Waffles, French Toast & Crepes

GLUTEN FREE WHOLE GRAIN WAFFLES

KSLB Holdings, LLC Per 100 g · Label

79 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 1.2gWithin the limit, nothing deducted−0
  2. Saturated fat 0.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 1 additives
  • WATERIngredients
  • VAN'S GLUTEN FREE FLAX MIXIngredients
  • NON-GMO EXPELLER PRESSED CANOLA OILIngredients
  • BAKING POWDERIngredients
  • VAN'S NATURAL FRUIT JUICE BLENDIngredients
  • SEA SALTIngredients
  • SOY LECITHINIngredients
  • GUAR GUM.Ingredients
Ingredient text

(THAT WE ARE PROUD OF! ) WATER, VAN'S GLUTEN FREE FLAX MIX (BROWN RICE FLOUR, POTATO STARCH, RICE FLOUR, FLAX MEAL, SOY FLOUR), NON-GMO EXPELLER PRESSED CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, RICE FLOUR, MONOCALCIUM PHOSPHATE), VAN'S NATURAL FRUIT JUICE BLEND (PINEAPPLE, PEACH AND PEAR JUICE CONCENTRATES), SEA SALT, SOY LECITHIN, GUAR GUM.

If you keep eating it
Source · Maker · Label

Maker and label · KSLB Holdings, LLC · USDA FoodData Central ·

Serving 85g · Package – High energy density
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79 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Where the calories come from 247kcal

Carbs 64%Protein 6%Fat 30%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy247 kcal12%
Protein3.5 g6%
Fat8.2 g15%
Carbs38.8 g12%
Sugars1.2 g1%
Fiber2.4 g10%
Calcium24 mg3%
Iron0.9 mg7%
Sodium412 mg21%
Cholesterol0 mg0%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1852304
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