LOWER SODIUM HAM
Pepperoni, Salami & Cold Cuts
Hmb, Inc. As labeled · Per 100 g · Label
4 additives
- Sodium ErythorbatePreserveNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Potassium LactateTaste & aromaNot set
- ADI 0.1 mg/kg
9 ingredients
CURED WITH: WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: DEXTROSE, SALT, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORING.
42 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
42
Heavily processed
- −8Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
Where the calories come from 107kcal
Carbs 0%Protein 69%Fat 31%
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · Hmb, Inc. · USDA FoodData Central
Serving 28g · Package – Medium energy density
More
42 points among 4,928 in Pepperoni, Salami & Cold Cuts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1851000