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Pizza

SELF-RISING CRUST PIZZA, FOUR CHEESE

Pizza

Ahold USA, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • Not set

3 ingredients

CRUST (ENRICHED FLOUR [ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, SUGAR, YEAST, CONTAINS 2% OR LESS OF: LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE], SALT, CORN MEAL, SOY LECITHIN [PROCESSING AID]), CHEESES (LOW MOISTURE PART SKIM MOZZARELLA CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], PARMESAN AND ROMANO CHEESE BLEND [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATOES, SPICE [SALT, SPICES, DEHYDRATED GARLIC, CITRIC ACID], OLIVE OIL, GARLIC).

One serving (133 g) = 1.7 sugar cubes · 1 cheese slice · 1 bowl of rice

86 points among 3,567 in Pizza

2 additives.
Sugars in the bottom half.

86

Minimally processed

  • −6Nutrition
  • 0Ingredients
  • −8Additives
  • 0Processing
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Sikcode diagnosis

Where −14 came off

  1. 2 additives−8Named additives
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 226kcal

Carbs 57%Protein 15%Fat 28%

ItemsAmount% of dailyCategory medianDifference
Protein8.3 g15%
Fat6.8 g13%
Carbs31.6 g10%
Fiber1.5 g6%
Calcium113 mg16%
Iron2 mg17%
Cholesterol15 mg5%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 3 ingredients5 or fewer costs nothing−0
  3. Sugars 3.8gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
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  • Sodium & salt · 설명서에 적힌 약 87개

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Source · Maker · Label

Maker and label · Ahold USA, Inc. · USDA FoodData Central

Serving 133g · Package – Medium energy density
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86 points among 3,567 in Pizza

Source
Source
USDA FoodData Central
Code
US-FDC-1850442
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