Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

CHEDDAR TEXAS TOAST, CHEDDAR

Frozen Bread & Dough

Campbell Soup Company As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

11 ingredients

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES, ANNATTO FOR COLOR), SOYBEAN OIL, CONTAINS 2 PERCENT OR LESS OF: SALT, YEAST, SUGAR, NATURAL FLAVORS (MUSTARD), MALTED BARLEY FLOUR, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, SOY LECITHIN.

One serving (45 g) = 0.8 cheese slices · 0.5 bowls of rice

51 points among 1,117 in Frozen Bread & Dough

Heavily processed.

51

Heavily processed

  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Other choices in this category

Full nutrition facts per 100g

Where the calories come from 356kcal

Carbs 39%Protein 12%Fat 49%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein11.1 g20%
Fat20 g37%
Carbs35.6 g11%
Fiber2.2 g9%
Calcium133 mg19%
Iron1.6 mg13%
Cholesterol22 mg7%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Campbell Soup Company · USDA FoodData Central

Serving 45g · Package – High energy density
More

51 points among 1,117 in Frozen Bread & Dough

Source
Source
USDA FoodData Central
Code
US-FDC-1627192
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