Pepperoni, Salami & Cold CutsPepperoni, Salami & Cold Cuts
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Pepperoni, Salami & Cold Cuts

OLIVE LOAF MADE WITH CHICKEN & PORK

Smithfield Farmland Corp. Per 100 g · Label

19 points among 4,928 in Pepperoni, Salami & Cold Cuts

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additivesCalcium Chloride · · · · Sodium Diacetate · Potassium Lactate · Sodium Alginate · Sodium Erythorbate ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

One serving (28 g) = 0.7 sugar cubes

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 9 additives
  • MECHANICALLY SEPARATED CHICKENIngredients
  • MEAT INGREDIENTSIngredients
  • SYRUPIngredients
  • OLIVESIngredients
  • WATERIngredients
  • SWEET RED PEPPERSIngredients
  • BARLEY FLOURIngredients
  • DEXTROSEIngredients
  • SALTIngredients
  • CONTAINS 2% OR LESS OF MODIFIED FOOD STARCHIngredients
  • FLAVORINGSIngredients
  • POTASSIUM LACTATEIngredients
  • SODIUM PHOSPHATESIngredients
  • SODIUM DIACETATEIngredients
  • SODIUM ERYTHORBATEIngredients
  • SODIUM NITRATE.Ingredients
Ingredient text

MECHANICALLY SEPARATED CHICKEN, MEAT INGREDIENTS (PORK, BEEF), SYRUP, OLIVES (WATER, SALT, MINCED PIMENTO, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE), WATER, SWEET RED PEPPERS, BARLEY FLOUR, DEXTROSE, SALT, CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, FLAVORINGS, POTASSIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRATE.

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Source · Maker · Label

Maker and label · Smithfield Farmland Corp. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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19 points among 4,928 in Pepperoni, Salami & Cold Cuts

Compare with the #1 in category

Where the calories come from 250kcal

Carbs 18%Protein 17%Fat 65%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%
Protein10.7 g19%
Fat17.9 g33%
Carbs10.7 g3%
Sugars7.1 g7%
Fiber0 g0%
Calcium71 mg10%
Iron0 mg0%
Sodium1,290 mg65%
Cholesterol71 mg24%
Saturated fatty acids5.4 g36%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1549274
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