83 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
83
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- SQUASHIngredients
- SUN FLOWERIngredients
- OILIngredients
- TOMATO PASTEIngredients
- CARROTIngredients
- ONIONIngredients
- SALTIngredients
- SUGARIngredients
- BLACK PEPPER POWDERIngredients
- ALL SPICE POWDER.Ingredients
Ingredient text
SQUASH, SUN FLOWER, OIL, TOMATO PASTE, CARROT, ONION, SALT, SUGAR, BLACK PEPPER POWDER, ALL SPICE POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · RUSPOLE BRANDS CO. · USDA FoodData Central ·
Serving 30g · Package – Low energy density
More
83 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 93kcal
Carbs 29%Protein 7%Fat 64%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 93 kcal | 5% | – | – |
| Protein | 1.7 g | 3% | – | – |
| Fat | 6.7 g | 12% | – | – |
| Carbs | 6.7 g | 2% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 467 mg | 23% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1095373