45 points among 10,404 in Breads & Buns
Heavily processed.
- −9Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −55 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Chloride ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 6.3 sugar cubes · 0.8 cheese slices · 1 bowl of rice
One serving (53 g) = 3.3 sugar cubes · 0.5 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 2 additives
- ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- SUGARIngredients
- EVAPORATED APPLESIngredients
- YEASTIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: BUTTERIngredients
- PALM OILIngredients
- BROWN SUGARIngredients
- OAT FLOURIngredients
- POTATO FLAKESIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- NONFAT MILKIngredients
- CULTURED WHEYIngredients
- CINNAMONIngredients
- FRACTIONATED PALM KERNEL OILIngredients
- MALIC ACIDIngredients
- NATURAL FLAVORIngredients
- SODIUM CITRATEIngredients
- SOY LECITHINIngredients
- ANNATTO .Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, EVAPORATED APPLES (APPLES, ASCORBIC ACID, CITRIC ACID, SODIUM CHLORIDE, CALCIUM CHLORIDE), YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: BUTTER, PALM OIL, BROWN SUGAR, OAT FLOUR, POTATO FLAKES, SOYBEAN OIL, SALT, NONFAT MILK, CULTURED WHEY, CINNAMON, FRACTIONATED PALM KERNEL OIL, MALIC ACID, NATURAL FLAVOR, SODIUM CITRATE, SOY LECITHIN, ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · L'OVEN FRESH · USDA FoodData Central ·
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45 points among 10,404 in Breads & Buns
Where the calories come from 302kcal
Carbs 74%Protein 10%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1066979