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ProductsDishes

Pizza

PEPPERONI SELF RISING CRUST PIZZA, PEPPERONI

Pizza

LIDL As labeled · Per 100 g · Label

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3 additives

  • Not set
  • ADI 0.1 mg/kg
  • Not set

2 ingredients

CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, DEXTROSE, YEAST, YELLOW CORNMEAL, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE), SAUCE (TOMATO SAUCE [WATER, TOMATO PASTE], SEASONING [SALT, SUGAR, SPICES, DEXTROSE, HYDROLYZED SOY PROTEIN, GARLIC EXTRACT], SOYBEAN OIL, REFINED OLIVE POMACE OIL, EXTRA VIRGIN OLIVE OIL). LOW-MOISTURE MOZZARELLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE (TO PREVENT CAKING]), PEPPERONI (PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA [COLOR], GARLIC POWDER, SODIUM NITRITE [PRESERVATIVE), BHA [TO PROTECT FLAVOR], BHT [TO PROTECT FLAVOR], CITRIC ACID (TO PROTECT FLAVOR]).

One serving (135 g) = 1.3 sugar cubes · 1.4 cheese slices · 1.1 bowls of rice

49 points among 3,567 in Pizza

Heavily processed.

49

Heavily processed

  • −6Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
  4. Score cap−3Processing level 4 with 3 or more additives

Full nutrition facts per 100g

Where the calories come from 237kcal

Carbs 50%Protein 16%Fat 34%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein9.6 g18%
Fat8.9 g16%
Carbs29.6 g9%
Fiber1.5 g6%
Calcium59 mg8%
Iron0.8 mg7%
Cholesterol22 mg7%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · LIDL · USDA FoodData Central

Serving 135g · Package – Medium energy density
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49 points among 3,567 in Pizza

Source
Source
USDA FoodData Central
Code
US-FDC-1063459
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