BBQ RECIPE CHICKEN CRISPY THIN CRUST PIZZA, BBQ RECIPE CHICKEN
Pizza
LIDL As labeled · Per 100 g · Label
4 additives
- Not set
- Not set
- NatamycinADI 0.3 mg/kg
- ADI 25 mg/kg
6 ingredients
CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL [PALM OIL, NATURAL FLAVOR, BETA CAROTENE (COLOR)], CULTURED WHEAT STARCH, YEAST, DEXTROSE, SALT, WHITE CORN MEAL, CITRIC ACID, L-CYSTEINE), BARBECUE SAUCE (HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF: SALT, PINEAPPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR, SPICES, CARAMEL [COLOR], MOLASSES, CORN SYRUP, DEHYDRATED GARLIC, SUGAR, TAMARIND, NATURAL FLAVOR), LOW-MOISTURE MOZZARELLA CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]), CHICKEN BREAST WITH RIB MEAT, SMOKED GOUDA CHEESE ([PASTEURIZED MILK, PASTEURIZED SKIM MILK, WHEY, CREAM, SODIUM CITRATE, CORN STARCH, CONTAINS 2% OR LESS OF: CULTURES, ENZYMES, SALT, ANNATTO (COLOR), APOCAROTENAL (COLOR), SODIUM PHOSPHATE, GUAR GUM, SORBIC ACID (TO PROTECT FLAVOR), NATAMYCIN (TO PROTECT FLAVOR)], POWDERED CELLULOSE [TO PREVENT CAKING]), ROASTED RED ONION.
100 g = 3.7 sugar cubes · 1.2 cheese slices · 0.8 bowls of rice
One serving (143 g) = 5.3 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice
41 points among 3,567 in Pizza
Heavily processed.
Heavily processed
- −9Nutrition
- −4Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −59 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 231kcal
Carbs 50%Protein 18%Fat 32%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · LIDL · USDA FoodData Central
More
41 points among 3,567 in Pizza
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1063449