Pickles, Olives, Peppers & Relishes
PEARL ONIONS IN BALSAMIC VINEGAR OF MODENA IGP
PREFERRED SELECTION Per 100 g · Label
83 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
83
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 71mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items
- BORETTANE ONIONSIngredients
- WATERIngredients
- ACETO BALSAMICO DI MODENA IGPIngredients
- WINE VINEGARIngredients
- SUGARIngredients
- SALTIngredients
- OLIVE OIL.Ingredients
Ingredient text
BORETTANE ONIONS, WATER, ACETO BALSAMICO DI MODENA IGP (WINE VINEGAR, CONCENTRATED GRAPE MUST, CARAMEL [COLOR]), WINE VINEGAR, SUGAR, SALT, OLIVE OIL.
If you keep eating it
Source · Maker · Label
Maker and label · PREFERRED SELECTION · USDA FoodData Central ·
Serving 28g · Package – Low energy density
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83 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 54kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1039081