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ProductsBiscuits/Cookies (Shelf Stable)

Murray Sugar Free Cookies Vanilla 9oz

Kellogg Company US

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Trans fat −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 13 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Trans fat −8−16
  • 3 additives · Named additives−12
  • 13 ingredients · More than 10 costs points−8
  • Sugars 0.8g · Sodium 85mgNo points deducted within the criteria
Per 100 gServing 30g High energy density

Nutrition

All nutrients

One serving (30 g) = 0.8 cheese slices · 0.5 bowls of rice

Where the calories come from 504kcal

Carbs 53%Protein 2%Fat 45%

ItemsAmount% of dailyCategory medianDifference
Fat26.6 g49%
Carbs69.5 g21%
Fiber0.8 g3%
Calcium6 mg1%
Iron1.5 mg13%
Potassium58 mg2%
Cholesterol0 mg0%
Trans fat0.4 g

Ingredients and additives

13 ingredients

Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), vegetable oil (soybean, palm and palm kernel oil with TBHQ for freshness), polydextrose, sorbitol, maltodextrin.Contains 2% or less of soy lecithin, artificial flavor, salt, acesulfame potassium, sucralose, baking soda, yellow 5, yellow 6, red 40.

3 additives

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-752966

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