Products › Biscuits/Cookies (Shelf Stable)

Kellogg's Special K Crackers Cheddar 4oz

Name: Kellogg's Special K Crackers Cheddar 4oz
Brand: Kellogg Company US
SKU: US-FDC-752104

Kellogg Company US

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
2 additives−8Named additives

Why points were deducted

Where −68 came off

29 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8−22
2 additives · Named additives−8
29 ingredients · More than 10 costs points−8

Per 100 gServing 30g High energy density

Nutrition

409kcalenergy20%5.6gProtein10%733mgSodium37%6.3gSugars6%2gSaturated fat13%

All nutrients

One serving (30 g) = 0.6 sugar cubes

Where the calories come from 409kcal

Carbs 66%Protein 5%Fat 29%

Items	Amount	% of daily	Category median	Difference
Fat	14.1 g	26%	–	–
Carbs	70.9 g	22%	–	–
Fiber	8.9 g	36%	–	–
Calcium	59 mg	8%	–	–
Iron	1.3 mg	11%	–	–
Potassium	485 mg	14%	–	–
Cholesterol	3 mg	1%	–	–
Trans fat	0.2 g		–	–

Ingredients and additives

29 ingredients

POTATOES, POTATO STARCH, CANOLA OIL WITH TBHQ FOR FRESHNESS, RICE FLOUR, OAT FIBER, DEGERMINATED YELLOW CORN MEAL, SUGAR, CONTAINS 2% OR LESS OF WHEY, MALTODEXTRIN, SALT, NATURAL FLAVOR, PALM OIL, ONION POWDER, CREAM, DEXTROSE, BUTTERMILK, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MONOGLYCERIDES, CORN SYRUP SOLIDS, BUTTER (CREAM, SALT), WHOLE WHEAT FLOUR, SOY FLOUR, CITRIC ACID, NONFAT MILK, LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC EXTRACT COLOR, PAPRIKA EXTRACT COLOR.

2 additives

Not set
Not set

Other choices in this category

More to see

Source · manufacture · label

Label 2020-02-27

USDA FoodData Central · US-FDC-752104