CHICKEN PARMIGIANA

Name: CHICKEN PARMIGIANA
Brand: CLASSICO
SKU: US-FDC-578281

CLASSICO

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
2 additives−8Named additives
Nutrition per 100g−6Sugars −3 · Sodium −3

Why points were deducted

Where −44 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
2 additives · Named additives−8
Nutrition per 100g · Sugars −3 · Sodium −3−6
1 ingredients · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 98g Medium energy density

Nutrition

173kcalenergy9%5.1gProtein9%520mgSodium26%5.1gSugars5%0gSaturated fat0%

All nutrients

One serving (98 g) = 1.7 sugar cubes · 0.6 bowls of rice

Where the calories come from 173kcal

Carbs 77%Protein 12%Fat 11%

Items	Amount	% of daily	Category median	Difference
Fat	2 g	4%	–	–
Carbs	32.6 g	10%	–	–
Fiber	2 g	8%	–	–
Calcium	41 mg	6%	–	–
Iron	1.8 mg	15%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Ingredients and additives

1 ingredient

MARINARA SAUCE (DICED PLUM TOMATOES [PLUM TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE], WATER, TOMATO PASTE, ONIONS, OLIVE OIL, GARLIC [WATER, GARLIC, SOYBEAN OIL, CITRIC ACID], SUGAR, SALT, SPICE, CITRIC ACID, NATURAL FLAVORS); ENRICHED MACARONI PRODUCT (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID); PARMESAN BREAD CRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], ENRICHED BLEACHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SALT, GARLIC*, PARMESAN CHEESE [PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], ONIONS*, CANOLA OIL, MALTODEXTRIN, CONTAINS LESS THAN 2% OF WHEY, SPICE, PAPRIKA, SUGAR, BUTTERMILK*, WHEAT STARCH, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SILICON DIOXIDE AS AN ANTICAKING AGENT, CARAMELCOLOR,YEAST,SODIUM PHOSPHATE, CREAM, MODIFIED FOOD STARCH, NATURAL FLAVOR [CONTAINS CELERY], ENZYMES, TURMERIC).

2 additives

Calcium ChlorideTextureNot set
Not set

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More to see

Source · manufacture · label

Label 2019-04-01

USDA FoodData Central · US-FDC-578281