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Pizza

RUSTIC STONE BAKED PIZZA

Pizza · 100g

GIORGIO FOODS As labeled · Per 100 g · Label

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Computed from the published ingredients and nutrition

Heavily processed.

26

Highly processed

  • −16Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

5 additives

18 ingredients

FLATBREAD [ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), WATER, "00" FLOUR, CONTAINS LESS THAN 2% OF: YEAST, OLIVE OIL, SALT, CANOLA OIL, SUGAR, WHEAT GLUTEN, CALCIUM PROPIONATE {MOLD INHIBITOR}, SODIUM STEAROYL LACTYLATE, VINEGAR], LOW MOISTURE WHOLE MILK MOZZARELLA AND PROVOLONE CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE {PREVENT CAKING}, POTASSIUM SORBATE AND NATAMYCIN {PRESERVATIVES}), SAUCE (CRUSHED TOMATOES, SALT, SOYBEAN OIL, OLIVE OIL, ROMANO CHEESE {WHEY POWDER AND COWS MILK}, SPICES, GARLIC POWDER, CITRIC ACID), PEPPERONI [PORK, BEEF, WATER, TEXTURED VEGETABLE PROTEIN PRODUCT* (SOY PROTEIN CONCENTRATE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE {B1},PYRIDOXINE HYDROCHLORIDE {B6}, RIBOFLAVIN {B2}, AND CYANOCOBALAMIN {B12}, SALT, CONTAINS 2% OR LESS OF: SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID], SPICE BLEND (SALT, SPICES, ONION, GARLIC, NATURAL FLAVORS, PARSLEY).

Nutrition

One serving (142 g) = 0.7 sugar cubes · 2.2 cheese slices · 1.2 bowls of rice

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Nutrition details per 100g

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Where the calories come from 246kcal

Carbs 41%Protein 17%Fat 42%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein10.6 g19%
Fat11.3 g21%
Carbs24.6 g8%
Fiber0.7 g3%
Calcium211 mg30%
Iron1.3 mg11%
Cholesterol28 mg9%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 211mg30% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · GIORGIO FOODS · USDA FoodData Central

Serving 142g · Package – High energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-455921
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