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Baking/Cooking Mixes/Supplies

Pillsbury Original Crescent Rolls 4 Count 2 Pack

Baking/Cooking Mixes/Supplies

GENERAL MILLS SALES INC. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

5 additives

15 ingredients

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Vegetable Shortening (soybean and palm oil, hydrogenated palm oil, fractionated palm oil, mono and diglycerides, water, TBHQ and citric acid [preservatives], beta carotene [for color]), Sugar. Contains 2% or less of: Baking Powder (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate), Dextrose, Soybean and/or Palm Oil, Salt, Wheat Protein Isolate, Monoglycerides, Potassium Chloride, , Calcium Chloride, (preservative), Dough Conditioners (L-cysteine hydrochloride, enzymes, wheat flour, salt), Annatto Extract (for color).

100 g = 3.6 sugar cubes · 2 cheese slices · 1.2 bowls of rice

23 points among 873 in Baking/Cooking Mixes/Supplies

Heavily processed.

23

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

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Full nutrition facts per 100g

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Where the calories come from 357kcal

Carbs 52%Protein 4%Fat 44%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.6 g6%
Fat16.1 g30%
Carbs42.9 g13%
Fiber0 g0%
Calcium0 mg0%
Iron2.1 mg18%
Potassium0 mg0%
Cholesterol0 mg0%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central

Serving 28GRM · Package – High energy density
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23 points among 873 in Baking/Cooking Mixes/Supplies

Source
Source
USDA FoodData Central
Code
US-FDC-2758550
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