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Betty Crocker Gluten Free Cinnamon Muffin Mix

GENERAL MILLS SALES INC.

Computed from the published ingredients and nutrition

31

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
  3. 12 ingredients−8More than 10 costs points
Why points were deducted

Where −69 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8−27
  • 12 ingredients · More than 10 costs points−8
  • 1 additives · Named additives−4
Per 100 gServing 77GRM High energy density

Nutrition

All nutrients

100 g = 13 sugar cubes · 1.5 cheese slices · 1.4 bowls of rice

Where the calories come from 416kcal

Carbs 77%Protein 3%Fat 20%

ItemsAmount% of dailyCategory medianDifference
Fat9.5 g18%
Carbs79.7 g25%
Fiber0.5 g2%
Calcium94 mg13%
Iron0.4 mg3%
Potassium49 mg1%
Cholesterol1 mg0%
Trans fat0.1 g

Ingredients and additives

12 ingredients

Ingredients: Sugar, Rice Flour, Palm Oil, Modified Tapioca Starch, Potato Starch. Contains 2% or less of: Modified Corn Starch, Leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate), Buttermilk, Salt, Cinnamon, Corn Starch, , Artificial Flavor.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2682116

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