THREE CHEESE TOPPED WITH TOMATO SAUCE, MOZZARELLA, PARMESAN AND ROMANO CHEESES GLUTEN FREE CAULIFLOWER CRUST PIZZA, THREE CHEESE

Name: THREE CHEESE TOPPED WITH TOMATO SAUCE, MOZZARELLA, PARMESAN AND ROMANO CHEESES GLUTEN FREE CAULIFLOWER CRUST PIZZA, THREE CHEESE
Brand: Glencourt Inc.
SKU: US-FDC-2678011

Glencourt Inc.

Computed from the published ingredients and nutrition

Moderately processed

Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
3 additives−12Named additives

Why points were deducted

Where −31 came off

per 100g Scoring criteria ›

At a glance

Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
3 additives · Named additives−12
Processing level 1 · 4 ingredients · Sugars 2.8gNo points deducted within the criteria

Per 100 gServing 144GRM High energy density

Nutrition

257kcalenergy13%11.1gProtein20%590mgSodium30%2.8gSugars3%6.9gSaturated fat46%

All nutrients

100 g = 0.9 sugar cubes · 1.9 cheese slices · 0.9 bowls of rice

Where the calories come from 257kcal

Carbs 44%Protein 17%Fat 39%

Items	Amount	% of daily	Category median	Difference
Fat	11.1 g	21%	–	–
Carbs	27.8 g	9%	–	–
Fiber	1.4 g	6%	–	–
Calcium	326 mg	47%	–	–
Iron	0.6 mg	5%	–	–
Potassium	188 mg	5%	–	–
Cholesterol	38 mg	13%	–	–
Trans fat	0.4 g		–	–

Ingredients and additives

4 ingredients

CRUST (CAULIFLOWER, LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], TAPIOCA STARCH, RICE FLOUR, RICE STARCH, EGG WHITES, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, YEAST, SALT, GARLIC POWDER, SPICES, XANTHAN GUM, CULTURED BROWN RICE, BROWN RICE FLOUR, CITRIC ACID, LACTIC ACID), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (WATER, TOMATO PASTE, SEASONING [CANE SUGAR, SALT, DEHYDRATED ONION AND GARLIC, SPICES]), PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES]).

3 additives

Not set
Not set
Not set

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More to see

Source · manufacture · label

Label 2023-11-16

USDA FoodData Central · US-FDC-2678011