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Pizza

PEPPERONI & THREE CHEESE MOZZARELLA, PARMESAN AND ROMANO CHEESES & PEPPERONI ON A HAND-STRETCHED WOOD-FIRED CRUST PIZZA, PEPPERONI & THREE CHEESE

Pizza · 100g

Target Stores As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Deducted for Sodium·Saturated fat.

81

Minimally processed

  • −11Nutrition
  • 0Ingredients
  • −8Additives
  • 0Processing
See what was deducted

2 additives

  • Not set
  • ADI 0.1 mg/kg

5 ingredients

CRUST (WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, SUNFLOWER SEED OIL, POTATO FLAKES [POTATOES, MONO AND DIGLYCERIDES OF FATTY ACIDS {EMULSIFIER}], SALT, YEAST), PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (TOMATO PUREE [TOMATOES, SALT, CITRIC ACID], WATER, TOMATO PASTE, SPICES, SALT), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF DEXTROSE, GARLIC POWDER, LACTIC ACID STARTER CULTURE, NATURAL SPICE EXTRACTIVES, OLEORESIN OF PAPRIKA, SODIUM NITRITE, SPICES, BHA, BHT, CITRIC ACID), PARMESAN AND ROMANO MADE FROM COW'S MILK CHEESE BLEND (PASTEURIZED MILK AND PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES).

Nutrition

100 g = 0.8 sugar cubes · 1.3 cheese slices · 0.9 bowls of rice

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Nutrition details per 100g

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Where the calories come from 266kcal

Carbs 37%Protein 15%Fat 48%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein10.2 g19%
Fat14.1 g26%
Carbs25 g8%
Fiber1.6 g6%
Calcium156 mg22%
Iron0.8 mg7%
Cholesterol23 mg8%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sugars 2.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 156mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central

Serving 128GRM · Package – High energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2677930
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