Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted
Where −81 came off
- 28 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 6 additives · Named additives−24
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 28 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 19 sugar cubes · 2.1 cheese slices · 1.5 bowls of rice
Where the calories come from 449kcal
Carbs 61%Protein 2%Fat 37%
Ingredients and additives
28 ingredients
SUGAR, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, SOYBEAN OIL, EGGS, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: PALM AND PALM KERNEL OILS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CORN STARCH, MODIFIED CORN STARCH, WHEAT STARCH, NATURAL AND ARTIFICIAL FLAVOR, SALT, DEXTROSE, SOY LECITHIN, POLYSORBATE 60, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, ARTIFICIAL COLOR (YELLOW 5, YELLOW 6, BLUE 1, RED 40, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, RED 40 LAKE, RED 3), SORBITAN MONOSTEARATE, GUAR GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, CARNAUBA WAX, DEXTRIN, CONFECTIONER'S GLAZE, SODIUM CASEINATE (A MILK DERIVATIVE).
6 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Carnauba WaxTextureADI 7 mg/kg
- Sodium CaseinateTextureNot set
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- Not set
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Label
USDA FoodData Central · US-FDC-2669059