VEGAN ULTIMATE VEGGIE TOPPED WITH VEGAN MOZZARELLA-STYLE CHEESE, GREEN & RED BELL PEPPERS, MUSHROOMS, BLACK OLIVES AND RED ONIONS THIN CRUST PIZZA, VEGAN ULTIMATE VEGGIE
Pizza
Whole Foods Market, Inc. As labeled · Per 100 g · Label
7 additives
- Calcium CitrateTaste & aromaNot set
- Ferrous GluconateFortificationNot set
- Sodium LactateTaste & aromaNot set
- CaroteneColorNot set
- Not set
- Not set
- Not set
16 ingredients
TOPPINGS: VEGAN MOZZARELLA-STYLE SHREDS (WATER, HIGHLY REFINED COCONUT OIL, MODIFIED POTATO STARCH, OAT FIBER, CORNSTARCH, SALT, MODIFIED CORNSTARCH, CALCIUM CITRATE, CARRAGEENAN, GUAR GUM, NATURAL FLAVORS, LACTIC ACID, SODIUM LACTATE [TO REGULATE ACIDITY], BETA-CAROTENE [COLOR]), SAUCE (WATER, TOMATO PASTE, ORGANIC EXPELLER PRESSED SOYBEAN OIL, ORGANIC PIZZA SEASONING [SEA SALT, ORGANIC SPICES INCLUDING ORGANIC PAPRIKA (COLOR)}, ORGANIC GARLIC, ORGANIC ONION]), ROASTED RED BELL PEPPERS, ROASTED GREEN BELL PEPPERS, MUSHROOMS, BLACK OLIVES (RIPE OLIVES, SALT, FERROUS GLUCONATE [TO STABILIZE COLOR]), RED ONIONS, ORGANIC OREGANO. CRUST: ORGANIC WHEAT FLOUR, WATER, ORGANIC EXPELLER PRESSED SOYBEAN OIL, ORGANIC SUGAR, ORGANIC VINEGAR, ORGANIC YEAST, SEA SALT, ORGANIC GARLIC, ORGANIC SOY LECITHIN (PROCESSING AID).
100 g = 0.5 sugar cubes · 1.5 cheese slices · 0.6 bowls of rice
27 points among 3,567 in Pizza
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 186kcal
Carbs 51%Protein 8%Fat 41%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Whole Foods Market, Inc. · USDA FoodData Central
More
27 points among 3,567 in Pizza
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2655586