ROASTED CHICKEN, HATCH GREEN CHILE, TOMATOES, MOZZARELLA, PROVOLONE, PARMESAN AND ROMANO CHEESES OVER GREEN CHILE ALFREDO PIZZA, ROASTED CHICKEN GREEN CHILE FREDO
Pizza
WPFS Global LLC As labeled · Per 100 g · Label
6 additives
- Titanium DioxideColorNot set
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
- Not set
- Not set
30 ingredients
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CRUST INGREDIENTS: ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SOYBEAN OIL, SALT*, GUAR GUM, ENZYME. TOPPINGS INGREDIENTS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT*, ENZYMES), ALL NATURAL ROASTED CHICKEN (BONELESS SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, RICE STARCH, SEA SALT*, YEAST EXTRACT, SUGAR, NATURAL FLAVORS, SPICE, CITRUS EXTRACT*), TOMATO, UNSMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT*, ENZYMES), HATCH GREEN CHILE, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT*, ENZYMES, CELLULOSE POWDER TO PREVENT CAKING), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT*, ENZYMES). GREEN CHILE ALFREDO SAUCE INGREDIENTS: RICE STARCH, DEHYDRATED PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT*, ENZYMES), WHEY, DEHYDRATED ROMANO CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT*, ENZYMES), BUTTERMILK POWDER, SALT*. LESS THAN 2% NATURAL FLAVORS, MALTODEXTRIN*, SODIUM PHOSPHATE*, LACTIC ACID, DEHYDRATED BUTTER, GARLIC, ONION, TITANIUM DIOXIDE, SPICES, CITRIC ACID*, SILICON DIOXIDE (ANTICAKING AGENT), HATCH GREEN CHILE.
Nutrition
100 g = 0.7 sugar cubes · 1.2 cheese slices · 0.7 bowls of rice
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Nutrition details per 100g
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Not deducted 4 items
Kept
−0- Sugars 2.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 209mg30% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 11.7g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · WPFS Global LLC · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2643214