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ProductsPickles, Olives, Peppers & Relishes

BLUE CHEESE STUFFED OLIVES, BLUE CHEESE

Harris-Teeter Inc.

Computed from the published ingredients and nutrition

71

Moderately processed

  1. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 2 additives−8Named additives
Why points were deducted

Where −29 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 3 ingredients · Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 12GRM High energy density

Nutrition

All nutrients

100 g = 1 tsp salt · 1.2 cheese slices · 1.7 bowls of rice

Where the calories come from 500kcal

Carbs 0%Protein 13%Fat 87%

ItemsAmount% of dailyCategory medianDifference
Fat50 g93%
Carbs0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol33 mg11%
Trans fat0 g

Ingredients and additives

3 ingredients

OLIVES (OLIVES, WATER, SALT, LACTIC ACID, ACETIC ACID), BLUE CHEESE (PASTEURIZED MILK, SALT, LACTIC ACID, STARTER CULTURE, RENNET, P. ROQUEFORTI), CANOLA OIL.

2 additives

  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2634119

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