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CHEESE PIZZA

Name: CHEESE PIZZA
Brand: The Schwan Food Company
SKU: US-FDC-2623203

The Schwan Food Company

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
22 ingredients−8More than 10 costs points

Why points were deducted

Where −52 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −3−14
22 ingredients · More than 10 costs points−8
0 additives · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 134GRM High energy density

Nutrition

246kcalenergy12%9gProtein16%448mgSodium22%5.2gSugars5%5.2gSaturated fat35%

All nutrients

100 g = 1.7 sugar cubes · 1.5 cheese slices · 0.8 bowls of rice

Where the calories come from 246kcal

Carbs 50%Protein 15%Fat 35%

Items	Amount	% of daily	Category median	Difference
Fat	9.7 g	18%	–	–
Carbs	30.6 g	9%	–	–
Fiber	1.5 g	6%	–	–
Calcium	187 mg	27%	–	–
Iron	2 mg	17%	–	–
Potassium	164 mg	5%	–	–
Cholesterol	22 mg	7%	–	–
Trans fat	0 g		–	–

Ingredients and additives

22 ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), TOMATO PASTE, YEAST, CONTAINS 2% OR LESS OF: PALM OIL, SUGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SALT, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, HYDROLYZED SOY AND CORN PROTEIN, DRIED GARLIC, PAPRIKA, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, SOY LECITHIN, NATURAL FLAVOR, ENZYMES (CONTAINS WHEAT), ASCORBIC ACID.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2023-08-31

USDA FoodData Central · US-FDC-2623203