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FOUR CHEESE MOZZARELLA, PARMESAN, ASIAGO & ROMANO STUFFED CRUST PIZZA, FOUR CHEESE

Nestle USA Inc.

Computed from the published ingredients and nutrition

35

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
  3. 2 additives−8Named additives
Why points were deducted

Where −65 came off

  1. 15 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
  • 2 additives · Named additives−8
  • 15 ingredients · More than 10 costs points−8
  • Sugars 4.6gNo points deducted within the criteria
Per 100 gServing 241GRM High energy density

Nutrition

All nutrients

100 g = 1.5 sugar cubes · 1.7 cheese slices · 0.9 bowls of rice

Where the calories come from 270kcal

Carbs 41%Protein 19%Fat 40%

ItemsAmount% of dailyCategory medianDifference
Fat12 g22%
Carbs27.8 g9%
Fiber0.4 g2%
Calcium286 mg41%
Iron2.1 mg18%
Potassium249 mg7%
Cholesterol29 mg10%
Trans fat0.4 g

Ingredients and additives

15 ingredients

CHEESE STUFFED CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PART SKIM MOZZARELLA CHEESE WITH METHYLCELLULOSE [{PASTEURIZED MILK, CULTURES, SALT, ENZYMES}, MODIFIED FOOD STARCH, METHYLCELLULOSE], WATER, SOYBEAN OIL, SUGAR, BREADCRUMBS [BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT], YEAST, SALT BLEND [SALT, POTASSIUM SALT, NATURAL FLAVOR], SODIUM STEAROYL LACTYLATE, DATEM), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), LOW-MOISTUREPART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), WATER, TOMATO PASTE, 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SALT, SPICES, FRUCTOSE, GARLIC, KONJAC GUM, MODIFIED FOOD STARCH, MALIC ACID.

2 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2602806

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