SAUSAGE & UNCURED PEPPERONI CLASSIC PIZZA, SAUSAGE & UNCURED PEPPERONI

Name: SAUSAGE & UNCURED PEPPERONI CLASSIC PIZZA, SAUSAGE & UNCURED PEPPERONI
Brand: Home Run Inn Frozen Foods Corp
SKU: US-FDC-2600648

Home Run Inn Frozen Foods Corp

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

Why points were deducted

Where −54 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Saturated fat −8 · Sodium −8 · Trans fat −8−24
0 additives · 4 ingredients · Sugars 0.8gNo points deducted within the criteria

Per 100 gServing 248GRM High energy density

Nutrition

298kcalenergy15%13.7gProtein25%617mgSodium31%0.8gSugars1%5.7gSaturated fat38%

All nutrients

100 g = 1.6 cheese slices · 1 bowl of rice

Where the calories come from 298kcal

Carbs 33%Protein 19%Fat 48%

Items	Amount	% of daily	Category median	Difference
Fat	15.7 g	29%	–	–
Carbs	24.6 g	8%	–	–
Fiber	1.6 g	6%	–	–
Calcium	190 mg	27%	–	–
Iron	0.9 mg	8%	–	–
Potassium	169 mg	5%	–	–
Cholesterol	38 mg	13%	–	–
Trans fat	0.2 g		–	–

Ingredients and additives

4 ingredients

CRUST: (WHEAT FLOUR, WATER, CORN OIL, YEAST, SALT), RBST FREE WHOLE MILK MOZZARELLA*: (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES) *OUR CHEESE IS MADE FROM MILK THAT IS BST FREE. NO SIGNIFICANT DIFFERENCE HAS BEEN SHOWN BETWEEN MILK DERIVED FROM RBST TREATED AND NON-RBST TREATED COWS. SAUCE: (TOMATOES, SALT, WATER, SPICES (OREGANO, SALT, BLACK PEPPER)), SAUSAGE: (PORK, SALT, SPICES, FLAVORINGS), ALL NATURAL* UNCURED PEPPERONI: (NO NITRITES OR NITRATES ADDED* EXCEPT FOR NATURALLY OCCURRING IN CELERY JUICE AND CHERRY POWDER, PORK, SALT, CONTAINS 2% OR LESS OF TURBINADO SUGAR, SPICES, FLAVORING, CELERY JUICE POWDER, CHERRY POWDER, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, LIME JUICE CONCENTRATE),

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2023-07-13

USDA FoodData Central · US-FDC-2600648