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ProductsDips & Salsa

CREAMY FRENCH ONION DIP, FRENCH ONION

Herr Foods Inc.

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. 20 ingredients−8More than 10 costs points
Why points were deducted

Where −66 came off

  1. Nutrition per 100g−8Sodium −8

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • 20 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
  • Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30GRM Medium energy density

Nutrition

All nutrients

100 g = 0.5 bowls of rice

Where the calories come from 150kcal

Carbs 18%Protein 9%Fat 73%

ItemsAmount% of dailyCategory medianDifference
Fat11.7 g22%
Carbs6.7 g2%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

20 ingredients

WATER, CANOLA OIL, DEHYDRATED ONIONS, FOOD STARCH MODIFIED, WHEY PROTEIN CONCENTRATE, SALT, NATURAL FLAVORS, SUGAR, GLUCONO DELTA LACTONE, BEEF EXTRACT, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, DISODIUM DIPHOSPHATE, LACTIC ACID, SODIUM ASCORBATE, TITANIUM DIOXIDE (COLOR), DATEM, XANTHAN GUM, LOCUST BEAN GUM AND/OR TARA GUM, DEXTROSE

5 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2598214

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