PEPPERONI MADE WITH PORK, CHICKEN & BEEF CROISSANT CRUST PIZZA, PEPPERONI
Pizza
Nestle USA Inc. As labeled · Per 100 g · Label
2 additives
- Gellan GumTextureNot set
- ADI 0.1 mg/kg
20 ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKEFLAVOR,BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), TOMATO PASTE, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRICACID [PRESERVATIVES], ANNATTO AND TURMERICCOLOR, VITAMINA PALMITATE ADDED), 2% OR LESS OF YEAST, SUGAR, WHEY, CORN OIL, SALT, SEASONING (SALT, SPICES, FRUCTOSE, GARLIC, MODIFIED CORNSTARCH, KONJAC GUM, MALIC ACID), PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), BREADCRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), GELLAN GUM, MALTODEXTRIN, NATURAL FLAVOR.
100 g = 1.4 sugar cubes · 1.6 cheese slices · 0.9 bowls of rice
30 points among 3,567 in Pizza
Heavily processed.
Highly processed
- −24Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
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Full nutrition facts per 100g
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Not deducted 2 items
Kept
−0- Sugars 4.3gWithin the limit, nothing deducted−0
Good
- Calcium 187mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Nestle USA Inc. · USDA FoodData Central
More
30 points among 3,567 in Pizza
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2591004