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READY-TO-EAT PARVE IN TOMATO SAUCE BAKED ZITI
Alle Processing Corp
Computed from the published ingredients and nutrition
49
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 18 ingredients−8More than 10 costs points
Why points were deducted
Where −51 came off
- Score cap−1Processing level 4 with 3 or more additives
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- 18 ingredients · More than 10 costs points−8
- Score cap · Processing level 4 with 3 or more additives−1
- Sugars 2.4g · Saturated fat 1.2g · Sodium 82mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 340GRM Medium energy density
Nutrition
Ingredients and additives
18 ingredients
ZITI (SEMOLINA WHEAT, NACIN, IRON, THIAMIN MONOITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), TOMATO PASTE (TOMATOES, SALT, CITRIC ACID), SUGAR, SOY PROTEIN CONCENTRATE, MODIFIED FOOD STARCH, CELLULOSE GUM, VINEGAR, HYDROLYZED SOY PROTEIN, HYDROLYZED VEGETABLE PROTEIN, SALT, GRANULATED GARLIC, GRANULATED ONIONS, SPICES & FLAVORINGS, BLACK PEPPER, XANTHAN GUM
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2588913