Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Why points were deducted
Where −66 came off
- 10 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 10 ingredients · From 6 upward costs a little−4
- Sugars 0g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.7 tsp salt · 1.7 cheese slices · 0.5 bowls of rice
Where the calories come from 156kcal
Carbs 8%Protein 31%Fat 61%
Ingredients and additives
10 ingredients
CHICKEN BREAST, CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER), CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, CAROB BEAN GUM), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, BLUE CHEESE (BLUE CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI]), CONTAINS 2% OR LESS OF EACH: RANCH DRESSING MIX (MALTODEXTRIN, SALT, WHEY, GARLIC POWDER, ONION POWDER, DEXTROSE, GUM BLEND [XANTHAN GUM, CARRAGEENAN], SPICE [INCLUDES MUSTARD FLOUR], PARSLEY, SOYBEAN OIL, SPICE EXTRACTIVE [INCLUDES CELERY]), VEGETABLE BASE (CARROT, CELERY, ONION, TOMATO PASTE, CORN OIL, YEAST EXTRACT, POTATO FLOUR, SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVOR), SPICES, GARLIC POWDER.
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Label
USDA FoodData Central · US-FDC-2553105