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ProductsCakes, Cupcakes, Snack Cakes

PANETTONE ITALIAN SPECIALTY CAKE

FERRARA

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  3. 11 ingredients−8More than 10 costs points
Why points were deducted

Where −57 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 11 ingredients · More than 10 costs points−8
  • 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 80GRM High energy density

Nutrition

All nutrients

100 g = 8.3 sugar cubes · 2.1 cheese slices · 1.2 bowls of rice

Where the calories come from 350kcal

Carbs 62%Protein 6%Fat 32%

ItemsAmount% of dailyCategory medianDifference
Fat12.5 g23%
Carbs55 g17%
Fiber2.5 g10%
Calcium38 mg5%
Iron1.1 mg9%
Potassium214 mg6%
Cholesterol75 mg25%
Trans fat0 g

Ingredients and additives

11 ingredients

WHEAT FLOUR, SUGAR, SULATANA RAISINS, BUTTER, CANDIED ORANGE PEELS (ORANGE PEELS, GLUCOSE-FRUCTOSE SYRUP, SUGAR), YEAST PREPARATION (WHEAT FLOUR, WATER), EGG YOLKS, MONO- AND DIGLYCERIDES (VEGETABLE ORIGIN), SALT, ARTIFICIAL FLAVORS, SKIM MILK POWDER

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2551628

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