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BACON SHELLS & CHEDDAR DELUXE DINNER, BACON SHELLS & CHEDDAR

The Moran Group Incorporated

Computed from the published ingredients and nutrition

32

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
Why points were deducted

Where −68 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 6 additives · Named additives−24
  • Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8−14
  • 2 ingredients · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 112GRM High energy density

Nutrition

All nutrients

100 g = 1.8 sugar cubes · 0.5 tsp salt · 1.1 cheese slices · 1.1 bowls of rice

Where the calories come from 330kcal

Carbs 51%Protein 13%Fat 36%

ItemsAmount% of dailyCategory medianDifference
Fat13.4 g25%
Carbs42.9 g13%
Fiber1.8 g7%
Calcium134 mg19%
Iron1.6 mg13%
Cholesterol13 mg4%
Trans fat0 g

Ingredients and additives

2 ingredients

CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], SOYBEAN OIL, WHEY, NATURAL FLAVORS, BACON BITS [BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRATE), SMOKE FLAVOR, SUGAR, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, NATURAL FLAVOR], MALTODEXTRIN, NONFAT DRY MILK, SODIUM PHOSPHATE, SALT, COLOR ADDED [BETA CAROTENE, PAPRIKA EXTRACT], LACTIC ACID, SODIUM ALGINATE MONO AND DIGLYCERIDES, XANTHAN GUM, SORBIC ACID), ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONO-NITRATE, RIBOFLAVIN, FOLIC ACID).

6 additives

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Label

USDA FoodData Central · US-FDC-2549157

With medicine

Sodium & salt · · 87 medicine labels

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