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ProductsDips & Salsa

CARAMELIZED ONION DIP, CARAMELIZED ONION

Fresh Innovations, LLC

Computed from the published ingredients and nutrition

31

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −69 came off

  1. 16 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
  • 3 additives · Named additives−12
  • 16 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 36GRM High energy density

Nutrition

All nutrients

100 g = 1.9 sugar cubes · 3.5 cheese slices · 0.8 bowls of rice

Where the calories come from 250kcal

Carbs 18%Protein 4%Fat 78%

ItemsAmount% of dailyCategory medianDifference
Fat22.2 g41%
Carbs11.1 g3%
Fiber0 g0%
Calcium83 mg12%
Iron0 mg0%
Potassium139 mg4%
Cholesterol69 mg23%
Trans fat0 g

Ingredients and additives

16 ingredients

SOUR CREAM (CULTURED CREAM, SKIM MILK, NONFAT DRY MILK, MODIFIED CORN STARCH, DEXTROSE, STABILIZER [GUAR AND/OR XANTHAN AND/OR CAROB BEAN AND/OR LOCUST BEAN AND/OR CARRAGEENAN GUMS], ENZYME), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [GUAR AND/OR CAROB BEAN AND /OR LOCUST BEAN AND/OR XANTHAN GUMS]), ONION*, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, CELERY SEED, TAMARIND, NATURAL FLAVOR), CONTAINS 2% OR LESS OF SUGAR, BALSAMIC VINEGAR (WINE VINEGAR, CONCENTRATED COOKED GRAPE MUST, CARAMEL COLOR), WATER, SALT, ONION POWDER, VINEGAR, MODIFIED CORN STARCH, CITRIC ACID, PARSLEY*, STABILIZER (GUAR GUM, XANTHAN GUM), CARAMEL COLOR, SPICE.

3 additives

  • Not set
  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2541999

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