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ProductsDips & Salsa

SEAFOOD MUSTARD SAUCE, SEAFOOD MUSTARD

Sau-Sea Foods Inc

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 21 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • 3 additives · Named additives−12
  • 21 ingredients · More than 10 costs points−8
  • Sugars 3.6g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28GRM High energy density

Nutrition

All nutrients

100 g = 1.2 sugar cubes · 25 cheese slices · 2 bowls of rice

Where the calories come from 607kcal

Carbs 2%Protein 0%Fat 98%

ItemsAmount% of dailyCategory medianDifference
Fat64.3 g119%
Carbs3.6 g1%
Fiber0 g0%
Calcium21 mg3%
Iron0 mg0%
Potassium54 mg2%
Cholesterol36 mg12%
Trans fat0 g

Ingredients and additives

21 ingredients

SOYBEAN OIL, WATER, DISTILLED VINEGAR, WHOLE EGGS, MUSTARD FLOUR, CORN SYRUP TOMATO PASTE, SALT, SUGAR, LEMON JUICE, BLACK PEPPER, MOLASSES, GARLIC POWDER, ONION POWDER RAISIN PASTE, CRUSHED ORANGE PUREE, SPICES AND HERBS, WHITE WINE, CITRIC ACID, TARTARIC ACID NATURAL FLAVOR, ANCHOVIES (FISH), CARAMEL COLOR, POTASSIUM SORBATE (AS PRESERVATIVE TAMARIND, XANTHAN GUM, CELERY SEED, LEMON OIL, PEPPER EXTRACT, SODIUM BENZOATE AND SODIUM METABISULFITE (AS PRESERVATIVES), CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.

3 additives

  • Not set
  • ADI 25 mg/kg
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2534172

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