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ProductsPickles, Olives, Peppers & Relishes

CALIFORNIA STYLE ARTICHOKE BRUSCHETTA, CALIFORNIA STYLE

Borges USA, Inc.

Computed from the published ingredients and nutrition

75

Moderately processed

  1. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 9 ingredients−4From 6 upward costs a little
Why points were deducted

Where −25 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • Processing level 3 · Made by processing whole foods−10
  • 9 ingredients · From 6 upward costs a little−4
  • 0 additives · Sugars 3.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30GRM Medium energy density

Nutrition

All nutrients

100 g = 1.1 sugar cubes · 0.8 bowls of rice

ItemsAmount% of dailyCategory medianDifference
Fat20 g37%
Carbs10 g3%
Fiber6.7 g27%
Calcium33 mg5%
Iron0 mg0%
Potassium150 mg4%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

9 ingredients

ARTICHOKE, SUNFLOWER OIL, ONION, DISTILLED VINEGAR, SALT, GARLIC, DEHYDRATED PARSLEY, BLACK PEPPER, ASCORBIC ACID AND CITRIC ACID

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2496120

With medicine

Sodium & salt · · 87 medicine labels

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