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ProductsEggs & Egg Substitutes

CAGE FREE LIQUID WHOLE EGG

Rafael Padilla & Cia S. En C.

Computed from the published ingredients and nutrition

90

Minimally processed

  1. Nutrition per 100g−6Saturated fat −3 · Sodium −3
  2. 1 additives−4Named additives
Why points were deducted

Where −10 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 1 additives · Named additives−4
  • Processing level 1 · 2 ingredients · Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 47GRM Medium energy density

Nutrition

All nutrients

100 g = 0.9 cheese slices

Where the calories come from 149kcal

Carbs 6%Protein 35%Fat 59%

ItemsAmount% of dailyCategory medianDifference
Fat9.6 g18%
Carbs2.1 g1%
Fiber0 g0%
Calcium62 mg9%
Iron2.1 mg18%
Potassium149 mg4%
Cholesterol394 mg131%
Trans fat0 g

Ingredients and additives

2 ingredients

WHOLE EGGS, CITRIC ACID.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2495670

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