Computed from the published ingredients and nutrition
Moderately processed
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 18 ingredients−8More than 10 costs points
Why points were deducted
Where −32 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 18 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 3.1g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1 sugar cube · 0.6 bowls of rice
One serving (128 g) = 1.3 sugar cubes · 0.6 cheese slices · 0.8 bowls of rice
Where the calories come from 188kcal
Carbs 57%Protein 27%Fat 16%
Ingredients and additives
18 ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATOES (TOMATOES, CALCIUM CHLORIDE, CITRIC ACID), WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: ROMANO CHEESE MADE FROM SHEEP'S MILK (PASTEURIZED SHEEP'S MILK, RENNET, SALT), SUGAR, ONION, RICOTTA CHEESE (PASTEURIZED SHEEP'S MILK WHEY, SALT), BUTTER, OLIVE OIL, SOYBEAN OIL, RICE FLOUR, SALT, YEAST, FERMENTED RYE FLOUR, GARLIC, BASIL, PARSLEY, BLACK PEPPER.
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Label
USDA FoodData Central · US-FDC-2487817