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PINEAPPLE MOIST BUTTERY SPONGE CAKE TOPPED WITH A JUICY PINEAPPLE RING IN A CREAMY BROWN SUGAR SAUCE UPSIDE-DOWN CAKES, PINEAPPLE
Associated Wholesale Grocers, Inc.
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
- 13 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8−27
- 13 ingredients · More than 10 costs points−8
- 0 additivesNo points deducted within the criteria
Nutrition
All nutrients
100 g = 11 sugar cubes · 2 cheese slices · 1 bowl of rice
One serving (140 g) = 16 sugar cubes · 2.8 cheese slices · 1.4 bowls of rice
Where the calories come from 293kcal
Carbs 61%Protein 5%Fat 34%
Ingredients and additives
13 ingredients
PINEAPPLE, BROWN SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). SUGAR, BUTTER (CREAM, SALT), EGGS, BUTTERMILK (CULTURED PARTLY SKIMMED MILK, SALT, CHEESE CULTURE), WATER, MODIFIED TAPIOCA STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), WHITE VINEGAR, NATURAL FLAVORS, SALT, BAKING SODA.
No additives
None listed on the label
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Label
USDA FoodData Central · US-FDC-2484165